By Glynis Jones

The New Season restaurant at the City Seasons Suites Dubai launches a new dining concept this month with the re-launch of its all-day dining outlet.

Conveniently located on the ground floor, the 68-cover restaurant has been transformed into a warm Mediterranean fusion outlet serving dishes inspired by French, Italian, Turkish and North African cuisine with an Asian twist.

The new look restaurant will feature an extensive buffet for breakfast, lunch and dinner but the main focus will be the live-cooking stations with chefs preparing a la minute steaks, sizzling seafood and pasta.
Signature dishes include homemade rosemary tagliatelle served with fillet of beef and risotto with scampi, tomatoes and fresh basil.

The restaurant will also continue its popular fresh juice bar.

“The new modern interior coupled with an extensive Mediterranean based menu will appeal to both our in-house guests and diners from the local community” said Mohamed Fekry Ashour City Seasons Suites hotel manager. “And the evening will see this restaurant transform into a chic outlet for a more intimate dining experience.”

The City Seasons Suites is an all-suite property located in the heart of Deira. Its close proximity to the metro and to Deira City Centre makes it a perennial favourite for corporate travellers and leisure visitors as well as families from the region.